Autonomy-Driven Head Chef | Seasonal Menus
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Catering
Taste Hospitality Recruitment Limited is recruiting a Head Chef to lead a busy, independently owned restaurant in Northumberland, serving around 150 covers daily. You’ll have autonomy to shape the menu and kitchen operation with a settled team.
The role offers a four-day week, no split shifts, and a chance to develop seasonal menus with owners, while maintaining high standards of food quality and hygiene.
Consider building your career as a Autonomy-Driven Head Chef | Seasonal Menus, 4-Day Week at Taste Hospitality Recruitment Limited.
The following position is for a Autonomy-Driven Head Chef | Seasonal Menus, 4-Day Week with Taste Hospitality Recruitment Limited.
Our group is growing, and we are hiring a Autonomy-Driven Head Chef | Seasonal Menus, 4-Day Week in North East, England, United Kingdom.
This position is for the Autonomy-Driven Head Chef | Seasonal Menus, 4-Day Week role at Taste Hospitality Recruitment Limited.
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