Breakfast Attendant

You’re a food service professional eager to deliver excellent service to guests. Our busy hotel needs a detail‑oriented breakfast attendant to set up and take down our buffet, ensuring that fruits, bread, cereals and bakery items are always available.

As a breakfast attendant you will also walk throughout the dining area refilling coffee and beverages, cleaning used plates and utensils, and maintaining a welcoming atmosphere for our guests.

Compensation: $13 – $14 per hour

• Set up and take down the breakfast buffet each morning.
• Refill coffee, beverages, and pastries throughout the dining area.
• Clean and dispose of used plates, utensils, and service areas.
• Assist guests with questions or special requests to enhance their dining experience.

• Prior experience in the food service industry.
• Strong customer‑service orientation and friendly communication skills.
• Ability to work independently and manage time efficiently.
• Physical stamina to stand, walk, and lift light items as needed.

• Seniority level:
  Entry level
• Employment type:
  
  Full‑time
• Job function:
  Hospitality & Catering (Food & Beverage)
• Industry: Hospitality