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Server, Food & Beverage

Job in Newport, Newport County, Rhode Island, 02840, USA
Listing for: Newport Harbor Island Resort
Full Time position
Listed on 2026-01-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
Job Description & How to Apply Below
Position: Server - 1639

Position

Server - 1639 at Newport Harbor Island Resort in Newport, Rhode Island.

Pay Range

Base pay range: $5.00/hr - $5.00/hr

Property Description

Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. Our resort offers a picturesque location overlooking the stunning Newport Harbor, providing a unique and captivating experience for our guests. As a team member, you will have the opportunity to work in a beautiful and tranquil setting, delivering exceptional service and creating unforgettable memories for our guests.

With opportunities for career growth, ongoing training, and a supportive work culture, Newport Harbor Island Resort is the perfect place to further your hospitality career. Join our team of dedicated professionals and be a part of our commitment to providing unparalleled guest experiences in one of New England's most sought‑after destinations.

Overview

Are you a polished and sophisticated individual with a passion for delivering impeccable dining experiences? Join our team as a Fine Dining Server and be part of our exceptional food and beverage team. As a Fine Dining Server, you will showcase your impeccable service skills, attention to detail, and extensive knowledge of fine cuisine and wines.

Summary of Responsibilities
  • Provide exceptional and personalized service to guests in our elegant fine dining restaurant.
  • Demonstrate a high level of professionalism, grace, and attentiveness.
  • Offer detailed menu descriptions, provide recommendations, and guide guests through a memorable dining experience.
  • Ensure flawless order taking, food and beverage presentation, and timely service.
  • Display expertise in wine pairing and confidently make suggestions to enhance the dining experience.
  • Collaborate closely with the kitchen and sommelier to ensure a seamless guest experience.
  • Uphold the highest standards of cleanliness, organization, and hygiene in the dining area.
  • Handle guest inquiries, special requests, and concerns with a calm and professional demeanor.
Qualifications
  • Previous experience as a server in a fine dining establishment.
  • Extensive knowledge of fine cuisine, wine, and spirits.
  • Exceptional attention to detail and ability to anticipate guest needs.
  • Outstanding communication and interpersonal skills.
  • Ability to maintain composure in a fast‑paced and high‑pressure environment.
  • Strong organizational and multitasking abilities.
  • Professional appearance and demeanor.
  • Flexibility to work evenings, weekends, and holidays.
Benefits

Davidson Hospitality Group is an award‑winning, full‑service hospitality management company overseeing hotels, restaurants, dining, and entertainment venues across the U.S. The company offers a diverse benefit program that includes:

  • Multiple tiers of medical coverage
  • Dental & vision coverage
  • 24/7 teledoc service
  • Free maintenance medications
  • Pet insurance
  • Hotel discounts
  • Tuition reimbursement
  • Paid time off (vacation, sick, bereavement, and holidays)
  • 401(k) match
Equal Employment Opportunity

EOE. All qualified applicants will receive consideration without regard to age, color, disability, gender identity, national origin, or genetic information.

Additional Information

Seniority level:
Entry level

Employment type:

Full‑time
Job function:
Other / Industries:
Restaurants

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