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Job Description & How to Apply Below
A residential care home in Newtown is seeking a Cook to assist the Head, Sous and Assistant Chefs in delivering high-quality catering services for residents. Responsibilities include maintaining hygiene standards, guiding Kitchen Assistants, and addressing any audit requirements. Candidates should have NVQ Level 2 in Food Hygiene and experience in a kitchen environment. A competitive salary, 28 days of holiday, and employee benefits are offered.
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