Team Leader, Restaurant​/Food Service

THE EMPLOYER IS: FOUR STAR PIZZATake charge in a fast-paced pizza store and lead by example. You’ll receive full training to master daily dough preparation and store standards, while guiding your team to deliver top-quality products. This role combines hands-on expertise with leadership, perfect for someone who loves great food and wants to grow in a dynamic environment.

• Safe use of equipment.
• Dough making.
• Leading staff.

• Health & Safety and basic Food Hygiene.
• Customer service and telephone skills.
• Background experience in food industry.

The Employer is: FOUR STAR PIZZAJobStart Opportunity - Working Hours Information
- Standard

Hours:

up to 25 hours per week.

- Flexible/Reduced

Hours:

May be available upon approval by a Work Coach.

- Additional

Hours:

The employer may offer extra hours depending on availability. This should be discussed directly with the employer before starting employment.

The job advert may end before the closing date if requested by the employer.

JOBSTART IS OPEN TO WORKING AGE BENEFIT CLAIMANTS WHO ARE DEEMED ELIGIBLE BY A WORK COACH. If you are on Universal Credit, please contact your Work Coach via your Journal. If you are in receipt of any other working age benefit, please contact your local Jobs & Benefits Office on .

Vacancy  Job Sector Hotel and Catering Area Co Antrim Location Newtownabbey Salary 16-17 £ 7.55, 18-20 £ 10.00, 21 plus £12.21 per hour No. vacancies 2 Contract Type Temporary Weekly hours 25 Published date 20/10/2025 Closing date 28/11/2025 Worktime Between 12pm-6pm & 2pm-9pm

Area:
Derry or Londonderry
Closing date: 06 Nov 2025

Area:
All of Northern Ireland
Closing date: 07 Nov 2025