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Chef de Partie – Hotel Kitchen, Live-In, Rosette
Job in
Newtownards, County Down, BT22, Northern Ireland, UK
Listed on 2026-02-28
Listing for:
Fulliant
Full Time
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Hotel Kitchen
Job Description & How to Apply Below
A prestigious hotel in the United Kingdom is seeking an experienced Chef De Partie to assist the Head Chef in maintaining high standards in food production. Responsibilities include managing food costs, sourcing ingredients, and supporting the kitchen team. Candidates must have a minimum of one year experience at a 3 Rosette level and possess effective communication and organizational skills. Live-in accommodation and meals provided on duty.
Own transport is recommended due to the hotel's location.
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