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Job Description & How to Apply Below
A growing family-owned restaurant in Norfolk, VA is seeking a Kitchen Manager to oversee back of house operations. You will manage hiring, training, and scheduling, while ensuring that food quality and safety standards are met. This is a fast-paced environment where your leadership skills will shine. With competitive pay, excellent benefits, and potential for growth within the company, this role is ideal for those looking for long-term opportunities.
Come join the team and make a difference!
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