Catering Manager
Listed on 2026-10-17
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Hospitality / Hotel / Catering
Event Management & Planning, Catering
Eurest
Position Title:CATERING MANAGER - BOTHELL, WA Salary:
$82000 - $83000 / yr
Other Forms of Compensation:As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Eurest is looking for a hospitality-obsessed Catering Manager to lead the charge at a busy Pfizer corporate dining location. This is a chance to build and lead a truly stellar, growing catering operation in a high-profile setting, while flexing your creative culinary operations muscles...one impactful event at a time. You'll make sure every catered function is planned and executed flawlessly, from the first event order to the final invoice.
You know the details matter, and you're committed to wowing our client and our diners, each and every day.
- Oversee daily operations for all on-site catered events across a multi-building Pfizer campus
- Manage event order communications, scheduling, delivery, set-up, and clean-up
- Train, schedule, and develop service staff, and partner closely with the F&B team as an engaged, proactive communicator
- Bring tailored menus and culinary programs to life in collaboration with the culinary team
- Deliver exceptional guest service with a sharp eye for detail
- Manage financial results, including analysis and accurate invoicing for all events
- Oversee special events from concept through follow-through
- A.S. degree or equivalent experience
- At least two years of experience leading catering in corporate dining, hospitality, or events operations
- General hospitality knowledge and an interest in sustainability and sustainable food practices
- Comfort serving a diverse, high-volume customer base in a friendly, efficient way
- Ability to use a web-based ordering system to process requests, order changes, menu updates, and client profiles
- Proficiency with word processing and spreadsheet applications
- Polished, professional email writing skills for clients and customers
- Ability to work independently, solve problems, and get things done without direct instruction
- Ability to meet company uniform standards and use all required PPE per company guidelines
As part of Compass Group, Eurest gives you the backing of a global food service leader along with a role where your work is visible every single day. You'll join a team that takes pride in hospitality and in growing great people, on a campus where a well-run event makes an impression.
Associates At Eurest Are Offered Many Fantastic Benefits.- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed…
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