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Executive Chef II: Lead Military Dining

Job in North Charleston, Charleston County, South Carolina, 29405, USA
Listing for: Sodexo Group
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Catering, Food & Beverage
Job Description & How to Apply Below
Position: Executive Chef II: Lead High-Volume Military Dining
A leading food services company is seeking an Executive Chef 2 at Joint Base Charleston, SC, to oversee culinary operations for airmen and civilian staff. This position requires a strong culinary background, leadership experience, and a focus on food quality and safety. The Executive Chef will manage daily food production, ensure compliance with culinary standards, and lead a team of cooks.

The company offers competitive compensation, benefits, and significant career advancement opportunities.
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