Food Service Worker Floater
Listed on 2026-01-12
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description - Food Service Worker Floater
- Various Locations )
Food Service Worker Floater
- Various Locations - ( )
Please review job description below for document(s) required
Please ensure that you complete the entire three (3) year work history in the “Experience and Credentials” section of your application, including periods of unemployment, schooling and volunteer work.
Please ensure that you have read the job description for the position. Required documents for the job which you are applying, must be attached at the time of application, in order to be considered.
Months: 9
Hours:
6
FOOD SERVICE WORKER FLOATER
POSITION REQUIREMENTS:
Licenses and Certificates:
- Current Southern Nevada Health District Food Handler Safety Training Card at time of application, and must be maintained for the duration of the assignment. Individuals hired as either a substitute or regular-status food service worker may not promote, demote, or move laterally from the hired position unless he or she earns a high school diploma.
- Copy of valid driver’s license or state-issued identification card.
DOCUMENT(S) REQUIRED AT TIME OF APPLICATION:
* Please note that if required documents are not attached your application may not be processed*
Primary LocationNORTH LAS VEGAS
Other LocationsOVERTON, HENDERSON, MOAPA, LAS VEGAS, BOULDER CITY
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