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Blues Line Cook

Job in North Myrtle Beach, Horry County, South Carolina, 29597, USA
Listing for: Live Nation Entertainment
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
Position: House of Blues Line Cook

Join to apply for the House of Blues Line Cook role at Live Nation Entertainment

WHO ARE WE?

Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders:
Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.

Job Summary

Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. We foster a fun and upbeat work culture with no shortage of opportunities.

WHAT THIS ROLE WILL DO

  • Organize and prioritize preparation of food items
  • Prepare food according to standardized recipes
  • Ensure proper size and weight of food portions
  • Coordinate food preparation with other kitchen staff
  • Maintain line of sight/atmosphere control by circulating through work area throughout shift
  • Follow standard recipes regarding presentation of food items
  • Prepare plate presentation pursuant to standard recipes
  • Clean and maintain kitchen equipment and walk-in cooler
  • Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift
  • Keep floor clean and free of food items, trash, or other obstacles
  • Maintain House of Blues safety and sanitation standards
  • Prepare kitchen equipment and set up station for shift
  • Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
  • Perform all opening and closing duties
  • Sanitation and Safety compliance
  • Attitude and teamwork
  • Adherence to all House of Blues policies
  • Assist other Kitchen as needed
  • Opening and Closing duties
  • Job Skills/Knowledge/Productivity
  • Appearance
  • Punctuality/Attendance

Required

WHAT THIS PERSON WILL BRING

  • Valid Health Department Food Handler Certification
  • Knowledge of high-volume kitchen operations
  • Ability to inspect food spoilage and proper rotation
  • Kitchen sanitation
  • Prep work
  • Expediting knowledge
  • Skills in use of all kitchen equipment
  • Ability to follow standardized recipes and plate presentation
  • Ability to maintain the pace of a high-volume kitchen
  • Proper sanitation knowledge
  • Kitchen and restaurant operations
  • Attention to detail
  • High School Diploma
  • COVID-19 vaccination will be required for this position subject to legally valid exemptions.

Physical Demands/Working Environment

  • Working environment is fast-paced
  • Position requires extended periods of prolonged standing and working on your feet
  • Must be able to lift and/or move up to 150 lbs.

EQUAL EMPLOYMENT OPPORTUNITY

We are passionate and committed to our people and go beyond the rhetoric of diversity and inclusion. We will do all that we can to help you successfully balance your work and homelife. Live Nation strongly supports equal employment opportunity for all applicants regardless of age, ancestry, color, religious creed, family and medical care leave, mental or physical disability, marital status, domestic partner status, medical condition, genetic information, military and veteran status, political affiliation, national origin, citizenship, race, sex, gender, gender identity, and gender expression, sexual orientation, or any other basis protected by applicable federal, state or local law, rule, ordinance or regulation.

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