Perishable Operations Leader: Meat, Seafood, Deli & Bakery
Listed on 2026-10-06
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Retail
Retail & Store Manager, Bakery, Butcher
Stop & Shop in Northampton, MA, seeks a results-oriented Perishable Manager to oversee Meat, Seafood, Deli, Florist, Produce and Bake Shop operations. You will lead daily activities, ensure sales targets, uphold sanitation standards, and coach a diverse team for professional growth.
Responsibilities include labor management, stock control, compliance with safety policies, and delivering best-in-class customer service through well-trained associates. Competitive benefits apply.
As a Perishable Operations Leader:
Meat, Seafood, Deli & Bakery, you will play an important part at Stop & Shop in Northampton, MA, United States.
The advertised compensation is 65.000 - 97.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Perishable Operations Leader:
Meat, Seafood, Deli & Bakery role in the description above.
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