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Lead Pastry Chef - Luxury Desserts & Guest Experience

Job in Northampton, Northamptonshire, NN1, England, UK
Listing for: Silversea
Full Time position
Listed on 2026-08-27
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
Job Description & How to Apply Below

Silversea aboard delivers high quality, efficient pastry preparation, upholding health standards and ensuring total guest satisfaction. You will report to the Executive Chef and work with the Pastry team to plan menus, supervise production, and deliver exceptional pastry experiences for guests and crew.

The role requires STCW
95 certification, 4+ years in a 5-star setting, and strong knowledge of international cuisine, with a focus on safety, presentation, and service excellence across all meals

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