Commis Chef — Fast-Paced Pub Kitchen, Path
Listed on 2026-09-19
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
Marston’s pub in Pembroke Dock is seeking a Commis Chef to join the kitchen team. Prep, create and bring our pub menu to life, with opportunities to own a section of the kitchen and grow skills for a future Sous Chef role.
You’ll work in a fast-paced kitchen, learn kitchen areas and procedures, and deliver hot food to spec. We offer flexible/part-time hours and a supportive, award-winning local pub company with strong career pathways.
The Commis Chef — Fast-Paced Pub Kitchen, Growth Path role at Marston's PLC is now open for applications in United Kingdom.
This posting is for the Commis Chef — Fast-Paced Pub Kitchen, Growth Path role at Marston's PLC, based in United Kingdom.
We are looking to fill the Commis Chef — Fast-Paced Pub Kitchen, Growth Path position at Marston's PLC in United Kingdom.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).