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Sous Chef: Lead Line & Elevate Kitchen Team
Job in
Northampton, Northamptonshire, NN1, England, UK
Listed on 2026-09-19
Listing for:
Marston's PLC
Full Time
position Listed on 2026-09-19
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen -
Hospitality / Hotel / Catering
Hotel Kitchen
Job Description & How to Apply Below
Marston’s PLC in Cambourne is looking for a Sous Chef to join our team. You’ll be second in command to the Head Chef, stepping up when they’re not on shift, and ensuring hot, quality food is presented to the pass every service.
If you have branded experience in a similar role or as a Commis Chef, you’ll help manage all aspects of the kitchen, run the line during service, and support skill development across the team.
Consider building your career as a Sous Chef:
Lead the Line & Elevate the Kitchen Team at Marston's PLC.
Our group is growing, and we are hiring a Sous Chef:
Lead the Line & Elevate the Kitchen Team in United Kingdom.
This opening is for the Sous Chef:
Lead the Line & Elevate the Kitchen Team role at Marston's PLC.
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