Senior Sous Chef: Lead Team, Deliver Bold Flavors
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Catering, Hotel Kitchen, Food & Beverage
Wagamama in Northampton is seeking a full-time Sous Chef to lead shifts and support the kitchen team. You’ll ensure dishes are made to order, maintain high standards, and help the team feel proud of their work.
You’ll work with management to run a vibrant kitchen, coach staff, and contribute to a culture of continual improvement with a Kaizen mindset. Benefits include bonus potential, tips, and staff discounts.
The following position is for a Senior Sous Chef:
Lead the Team, Deliver Bold Flavors with Wagamama.
Learn more about the Senior Sous Chef:
Lead the Team, Deliver Bold Flavors role in the description above.
We appreciate your interest in this position.
Join Wagamama and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
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