HVAC​/R Technician - Commercial Equipment; IA

The technician will diagnose, repair, and maintain refrigeration, HVAC, and kitchen equipment while providing professional, customer-focused service.

• Diagnose, repair, and maintain commercial refrigeration systems (walk-ins, reach-ins, ice machines, freezers, coolers)
• Service HVAC systems including rooftop units, split systems, and rack systems
• Install and service commercial kitchen hotside equipment (grills, fryers, ovens, steamers, kettles, dish machines)
• Perform preventative maintenance on client systems
• Troubleshoot electrical and mechanical issues to resolution
• Complete accurate service documentation in company systems
• Maintain safe, organized job sites and uphold professional customer service standards

• Minimum 2 years of commercial refrigeration experience (required)
• HVAC/R experience required; hotside kitchen equipment experience strongly preferred
• Relevant certifications (EPA Type I/II/III or Universal, CFESA, Journeyman Electrician, etc.)
• Valid driver's license and clean driving record
• Ability to work at heights and in confined spaces
• Comfortable operating a company van with limited visibility
• Willingness to work overtime and participate in on-call rotation
• Must pass background check and drug screen

• Competitive hourly wages plus potential quarterly bonuses
• Comprehensive health, vision, and dental insurance plans
• Life insurance coverage
• 401(k) retirement plan with company matching contributions
• Paid time off including vacation, sick leave, and holidays
• Opportunities for career growth and advancement
• Employee discount programs and perks

Base pay range: $52,000.00/yr - $90,000.00/yr