Restaurant General Manager — Profit Quality
Listed on 2026-10-20
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Restaurant/Food Service
Restaurant Manager
Papa John's is seeking a restaurant leader who can manage all operations, uphold product quality, and deliver excellent customer service. You will train and supervise staff, monitor performance, and drive profitability through smart scheduling, inventory control, and adherence to company standards.
The role emphasizes team leadership, compliance with policies, and a commitment to safety and ethical practices in a fast-paced environment.
The Restaurant General Manager — Profit, People & Quality position in the Management & Operations field is open for applications.
All applications are reviewed carefully by our team.
The position is based in Norwalk, OH, United States.
This opportunity is part of our work in Management & Operations.
The advertised compensation is 42.000 - 66.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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