Production Supervisor

Join to apply for the PRODUCTION SUPERVISOR role at Mini Melts USA

Mini Melts is an established leader in cryogenically frozen ice cream. We are growing nationally and value advancement and growth for our employees. We are looking for a production supervisor to oversee our second-shift operations, ensuring efficiency, quality control, and safety across the production department.

• Ensure company standard practices and procedures are followed.
• Supervise employees to ensure tasks are completed effectively; delegate to team members as needed.
• Maintain accurate production records, including inventory levels, production reports, and employee performance evaluations.
• Step in and assist team members during short-staffed shifts to maintain productivity.
• Mentor and motivate associates, providing training and development to optimize performance and growth.
• Perform end-of-night inventory counts (full totes of ice cream).
• Identify and address equipment malfunctions or maintenance needs to minimize downtime and maximize production.
• Adhere to Food Safety and Quality standards of Mini Melts USA, and ensure procedures are followed to keep product within specifications.
• Assist in training of new employees.
• Fill out and print all necessary paperwork for the production and packaging teams; complete daily worksheets as required.
• Other duties as assigned by management.

• Self-motivated with the ability to inspire and motivate others.
• Punctual and reliable.
• At least one year of supervisory experience.
• Capable of lifting up to 50 lbs.
• Basic math skills.
• Mechanically inclined to handle minor equipment issues.

• Excellent verbal and written communication skills.
• Strong supervisory and leadership skills.
• Ability to anticipate and solve complex problems.
• Excellent organizational skills and attention to detail.
• Ability to meet deadlines.
• Proficient with data entry and inventory software and systems.
• Excel and Google Sheets skills.
• Able to stand and walk for extended periods.

• Food safety knowledge (HACCP, PCQI, Food Defense).
• Bilingual:
  English and Spanish.

Qualified applicants should possess a can-do attitude. Experience in a busy, fast-paced environment is preferred.

• Seniority level:
  Mid-Senior level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industries:
  Food & Beverages

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