Cook​/Kitchen Attendant

Overview

UCFS is looking for candidates who are passionate about making a difference in the lives of others. We are currently seeking a part-time Kitchen Attendant/Cook who will be responsible for preparing and serving meals to our residents.

• Assist in the preparation of meals with special attention to special diet needs
• Prepare, set, and clean the dining room at each meal serving and serve meals to residents
• Clean and sanitize kitchen equipment, utensils, and work areas
• Assist with inventory management and restocking of supplies
• Follow all food safety and sanitation guidelines
• Demonstrate quality customer service while interacting with residents, including respectful communication

• High school diploma or equivalent
• 1 to 3 years of related experience and/or training in food service industry
• Knowledge of food safety and sanitation guidelines
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong communication and teamwork skills
• Physical ability to stand for extended periods of time and lift up to 50 pounds
• English language is required

• Flexible schedules
• Competitive salaries
• Generous paid time off including 3 weeks ' vacation, 4 floating holidays and 10 sick days each year
• Medical, dental and vision insurance
• 401(k) plan with 6% employer contribution
• Paid life and disability insurance

UCFS is committed to providing equal employment opportunities to all applicants and employees as protected by applicable federal and/or state law.