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Chef de Partie - Creative Kitchen Leader with Growth & Training

Job in Norwich, Norfolk County, NR2, England, UK
Listing for: St Andrews Brew House
Apprenticeship/Internship position
Listed on 2026-08-17
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 24000 - 28000 GBP Yearly GBP 24000.00 28000.00 YEAR
Job Description & How to Apply Below

St Andrews Brew House in Norwich is seeking a Chef de Partie to join our busy kitchen. You will work alongside Head Chef, craft dishes with fresh ingredients, lead kitchen activity, and help drive menu development. We value passion for food, teamwork and a hands-on approach. We offer development programmes, apprenticeships and staff discounts.

Join a friendly team in a central pub kitchen where quality and hospitality go hand in hand.

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