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Junior Sous Chef

Job in Norwich, Norfolk County, NR2, England, UK
Listing for: Bread-Hospitality-Ltd
Full Time position
Listed on 2026-08-27
Job specializations:
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 36000 GBP Yearly GBP 36000.00 YEAR
Job Description & How to Apply Below
  • £36,000 OTE
  • Tips and Yearly Bonus
  • 45 Hour Contract
  • Overtime Paid
  • Straight Shifts

We are working with an established dining room in Norfolk well known for its high standards and consistent quality. The brigade are looking for a Junior Sous Chef to complete the team where collaboration goes a long way.

With a focus on sharing plates designed around local, seasonal ingredients and a head chef who leads by example, this is a fantastic opportunity for any aspiring chef to be a part of a steady team.

If you're a team player looking for stability in a working role, this could be your next career move.


* Please note, this role is based in a rural location so driving is compulsory*

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