Lead Sous Chef — Create Culinary Excellence & Growth
Listed on 2026-10-06
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Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Cook & Chef, Culinary
The Coaching Inn Group is seeking a talented Sous Chef to join our team in the UK. You will lead kitchen operations, ensure the highest standards of food quality and presentation, and mentor junior chefs while maintaining hygiene and safety across the kitchen.
We value passion for food, culinary excellence, and a desire to stay ahead of trends, delivering memorable dining experiences across historic inns and premium hotels.
This role, Lead Sous Chef — Create Culinary Excellence & Growth at George Hotel, Amesbury, could be your next opportunity.
The following position is for a Lead Sous Chef — Create Culinary Excellence & Growth with George Hotel, Amesbury.
Our team is growing, and we are hiring a Lead Sous Chef — Create Culinary Excellence & Growth in England, United Kingdom.
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