Lead Sous Chef — Master Pass, Elevate Team
Listed on 2026-10-07
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Restaurant/Food Service
Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage
Dorado Lounge, part of Loungers plc, is hiring a full-time Sous Chef to join the kitchen team. You’ll lead shifts, support the Head Chef, and ensure every dish meets high standards. The role offers a pathway for progression within a growing hospitality brand across England and Wales.
The position includes a competitive salary with a bonus, paid overtime, staff meals, and employee discounts from day one. Enjoy birthday breaks, development training, and engagement in Loungefest celebrations.
This role, Lead Sous Chef — Master the Pass, Elevate the Team at Loungers plc, could be your next move.
This opportunity is part of our work in Other.
The advertised compensation is 26.000 - 38.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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