Seasonal Chef de Partie - Path to Head Chef
Listed on 2026-10-10
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Cafe / Restaurant -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Cafe / Restaurant
St Andrews Brew House in Norwich is seeking a dedicated Chef de Partie to join our busy kitchen. This seasonal role runs from October through January, with the possibility of permanent placement for the right candidate.
You will work under the Head Chef to prepare fresh, high-quality dishes in a welcoming pub environment. We support skill development, teamwork, and delivering excellent guest experiences over great beer and food.
For the Seasonal Chef de Partie
- Path to Head Chef position at Young's Pubs, we are reviewing applications now.
We invite applications for the Seasonal Chef de Partie
- Path to Head Chef position located in Norwich, England, United Kingdom.
The following role is for a Seasonal Chef de Partie
- Path to Head Chef with Young's Pubs.
Our group is growing, and we are hiring a Seasonal Chef de Partie
- Path to Head Chef in Norwich, England, United Kingdom.
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