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Food & Beverage Hotel Kitchen

Line Cook & Kitchen Supervisor

Job in Nottingham, Nottinghamshire, NG1, England, UK
Listing for: Center Parcs group
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A family-friendly leisure company in the United Kingdom is seeking a Line Cook/Junior Chef de Partie. The role involves preparing, cooking, and presenting dishes to high standards while assisting Kitchen Managers in supervising the kitchen team. Ideal candidates will have previous kitchen assistant experience and a friendly disposition. Enjoy competitive hourly rates and unique benefits, including a colleague bonus scheme and discounted leisure facilities.

This position requires flexibility in working hours, including shifts on public holidays.
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