Line Cook

Join to apply for the Line Cook role at Seasons 52 Restaurant.

Compensation: $15 per hour - $22 per hour.

Job Description: Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

• Preparing high-quality food items to order for guests
• Following recipes and presentation guidelines to meet or exceed guest expectations
• Coordinating food orders for timely and efficient delivery
• Ensuring proper food safety and sanitation standards
• Meeting special guest requests while maintaining high quality standards

Benefits include:

• Competitive salary with weekly pay
• Paid sick leave (1 hour for every 30 hours worked, accruing upon hire up to 40 hours/year)
• Flexible schedules
• Health and wealth benefits
• Dining and other discounts
• Career advancement opportunities

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Note:

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