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Quality Assurance Specialist & Product Labeling Supervisor - Oak Creek, Wi

Job in Oak Creek, Milwaukee County, Wisconsin, 53154, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-01-11
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control / Manager
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 90000 - 100000 USD Yearly USD 90000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: QUALITY ASSURANCE SPECIALIST  & PRODUCT LABELING SUPERVISOR - OAK CREEK, WI

QUALITY ASSURANCE SPECIALIST & PRODUCT LABELING SUPERVISOR – OAK CREEK, WI

Compass Group USA (Canteen) is searching for a qualified candidate to join our team at Fresh & Ready Foods in Oak Creek, WI. The role focuses on ensuring Food Safety and Quality Assurance across the plant, leading a team of QA technicians, and driving continuous improvement.

Responsibilities
  • Oversee Food Safety and Quality Assurance programs within the plant.
  • Conduct routine sanitation checks, ensuring HACCP and USDA regulations are strictly enforced.
  • Provide technical support to QA Technicians on FS/QA matters and corrective actions.
  • Directly supervise QA Technicians and create schedules.
  • Handle routine Food Quality Program/SQF tasks.
  • Collaborate with the QA Manager to develop, write, and implement SOPs and drive continuous improvement.
  • Lead or assist in internal investigations into quality and food safety issues.
  • Perform monthly facility inspections.
  • Support investigation of customer complaints.
  • Provide hands‑on training in Food Safety, Quality Control, and QA activities, and personnel safety.
  • Perform other duties as assigned.
Requirements
  • Progressive experience implementing or maintaining an SQF system.
  • Preferable experience in a fresh food processing environment and a strong commitment to food safety culture.
  • Technical knowledge of Food Safety and regulatory requirements.
  • 3+ years of Food Safety and Quality experience in a food manufacturing environment, with supervisory experience.
  • Track record of successful implementation and monitoring of critical Food Safety and Quality systems; high attention to detail in a fast‑paced environment.
  • Knowledge of USDA, FDA, HACCP certification; SQF Practitioner and/or PCQI certification are a plus.
  • Seafood HACCP certification desirable.
  • Strong interpersonal communication skills and ability to work with all managerial and employee levels;
    Spanish communication desirable.
  • Strong analytical problem‑solving skills and creative, innovative approaches to complex problems.
  • Team building and leadership skills.
  • Ability to multitask and prioritize based on business needs and risk.
  • Experience in allergen management.
  • Knowledge of chemical safety and food industry sanitation procedures.
  • Computer skills:
    Office, Excel, PowerPoint.
  • Physical ability to lift and carry up to 30 lbs.; able to stand, walk, push, pull, and work in a refrigerated environment (32°F–38°F).
Benefits
  • Medical, Dental, Vision
  • Life Insurance / AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Eco‑Equality:
Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Applicants, including those with a criminal or relevant driving history, are considered in compliance with federal, state, and local laws.

Location:

Oak Creek, WI | Salary: $90,000 – $100,000 | Seniority Level: Mid‑Senior |

Employment Type:

Full‑time | Job Function:
Quality Assurance | Industry: Food and Beverage Services

Req

Contact:
Leticia Pinon

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