Delivery Driver; Main St

Delivery Driver – Oakley, CA

Compensation: $39,520.00–$47,840.00

Why Domino's Pizza hires so many drivers? Domino's offers a flexible schedule that gives you the hours you want and the freedom you need while you build a career in a growing company that values performance, teamwork and innovation.

Deliver orders by car or truck to customers and drive Domino's Pizza riders and handlers to the store and their customers.

You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards and access to an insured vehicle used for delivery. You should possess navigational skills to read a map and locate addresses within the designated delivery area and must be able to navigate adverse terrain, including multi‑story buildings.

Many team members began their careers as delivery drivers and today are successful franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, the stores offer opportunities for growth.

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals to create an environment where all team members can reach their highest potential.

We take pride in our team members and together we strive to make Domino's Pizza the best pizza delivery company in the world.

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.

Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.

Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In‑store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk‑in cooler. Hot surfaces/tools from oven up to 500 degrees or higher.

Sharp edges and moving mechanical parts.

Eye‑hand coordination is essential. Use of hands is continuous during the day. Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.

Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.

• Deliver product by car and then to door of customer. Deliver flyers and door hangers.
• Requires valid driver's license with safe driving record meeting company standards.
• Access to an insured vehicle which can be used for delivery.

• Navigational skills to read a map, locate addresses within designated delivery area.
• Must navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.
• Physical Demands: carrying pizzas and beverages while performing walking and climbing duties; driving within a designated delivery area; walking between the store and delivery vehicle; climbing five or more flights of stairs may be required.

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