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Job Description & How to Apply Below
This Retail Baker role involves preparing and baking delectable products in compliance with Whole Foods Market's quality standards. You will be responsible for ensuring product excellence while providing exceptional service to customers. This position requires adherence to food safety regulations and maintaining a clean workspace.
Key Responsibilities:
• Prepare, shape, and bake dough based on specifications
• Monitor cooking times and quality checkpoints
• Maintain sanitation and temperature logs diligently
• Engage with customers and address their needs promptly
• Assist with merchandising products effectively
Requirements:
• 6-12 months of retail or baking experience
• Excellent communication and teamwork abilities
• Basic math skills for recipe modifications
• Strong work ethic and passion for quality food
• Physical ability to lift up to 50 pounds
Use your culinary skills and creativity to delight customers with delicious baked goods at Whole Foods Market.
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