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Catering Food & Beverage

Creative Sous Chef — Banquets & Fine Dining Leader

Job in Ocala, Marion County, Florida, 34470, USA
Listing for: World Equestrian Center
Full Time position
Listed on 2025-12-31
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
A premier equestrian facility in Ocala, Florida, is seeking a motivated Sous Chef to lead its culinary team. The role involves supervising food production, training staff, and ensuring high safety and quality standards. Candidates should have a High School Diploma, 5+ years of experience in a banquet kitchen, and 2 years of management experience. This is a full-time position offering a dynamic work environment, emphasizing hospitality and service excellence.
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