Pastry Cook II - Baking & Creative Desserts
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef, Bakery
The World Equestrian Center in Ocala, FL, is seeking a Pastry Cook II (Full-Time) for Emma's EQ. Join a high-volume culinary team and prepare expert pastries and desserts per recipes and procedures.
Ideal candidates have 3–5 years of progressive culinary experience, pastry exposure, and a strong creative drive. Must maintain professional conduct and deliver excellent guest service in a fast-paced environment.
We are seeking a motivated Pastry Cook II
- High-Volume Baking & Creative Desserts to join World Equestrian Center in Ocala, FL, United States.
Learn more about the Pastry Cook II
- High-Volume Baking & Creative Desserts role in the description above.
We appreciate your interest in this position.
Join World Equestrian Center and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
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