Team Member, Restaurant/Food Service
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Food & Beverage, Server/Wait Staff -
Hospitality / Hotel / Catering
Cook & Chef, Cafe / Restaurant, Food & Beverage, Server/Wait Staff
Freddy's is looking for Team Members
- Cold Line (cashier & custard prep) and Hot Line (grill cook and food prep)- to deliver a unique mix of fun, great food, and honest hospitality.
On the Cold Line, you give guests the first taste of an essential Freddy’s ingredient – hospitality. Through outstanding hospitality, you see to it that every guest’s visit is a great one. As a member of the cheerful and energetic Cold Line team, you welcome guests, place their orders, keep the dining area tidy, and prepare the delicious frozen custard treats.
On the Hot Line
, you learn the art of handcrafting the Freddy’s Steakburgers. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy’s cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest’s visit.
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Part time and Full time available;
Competitive Pay based on experience.
- Fun! Work with friends and great people!
- Casual workplace - Jeans, Company supplied t-shirt, hat and a smile is the uniform of our team
- Competitive wages - based on experience
- Great meal discount
- Opportunities to advance and grow,
Promote from within culture - Flexible schedules for outside activities and school
To perform the job successfully, an individual should demonstrate the following competencies:
- Guest Service
- Dependability
- Attention to Detail
- Initiative
- Teamwork
Freddy's Frozen Custard & Steakburgers. We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality!
Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.
We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality!
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