Lead Cook Supervisor - Corrections Kitchen
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Restaurant Manager, Food & Beverage, Hotel Kitchen
Summit in Ogden, UT is seeking an experienced cook supervisor to lead a correctional kitchen team. You will coordinate staff to ensure timely meal service, maintain food quality, and uphold sanitation standards in a fast-paced setting.
The role emphasizes training, supervision of a team, and delivering consistent, high-quality meals for inmates at a correctional facility. A strong background in high-volume, scratch cooking is required.
Step into the Lead Cook Supervisor
- High-Volume Corrections Kitchen role at Elior Group in Ogden, UT, United States and grow with us.
We would love to welcome a new Lead Cook Supervisor
- High-Volume Corrections Kitchen to our organisation in Ogden, UT, United States.
For the Lead Cook Supervisor
- High-Volume Corrections Kitchen position at Elior Group, we are reviewing applications now.
Please review the full job details above before applying.
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