Food Scientist: Dressings & Sauces Product Innovator

The Marzetti Company is seeking a Food Scientist to lead development of dressing and sauce products, from concept through commercialization. The role involves daily bench work, analytical testing, data management, and specification development across scale-up from lab to plant.

Collaborate with cross-functional teams and external suppliers to optimize taste, texture, stability, shelf-life and cost efficiency while ensuring compliance with food safety regulations and labeling guidelines.

Consider building your career as a Food Scientist:
Dressings & Sauces Product Innovator at The Marzetti Company.

Are you ready to take on the Food Scientist:
Dressings & Sauces Product Innovator role at The Marzetti Company?

We would love to welcome a new Food Scientist:
Dressings & Sauces Product Innovator to our group in Lewis Center, OH, United States.

For the Food Scientist:
Dressings & Sauces Product Innovator position at The Marzetti Company, we are reviewing applications now.