Back of House Crew Member

Culver’s is built on pride, care, and craftsmanship, and that starts in the kitchen. We’re looking for Back of House True Blue Crew Members who bring skill, focus, and heart to every shift. If delighting is in your DNA, you’ll be a natural at this position — moving quickly in a fast-paced environment and working together as a team without ever cutting corners.

As a Back of House Crew Member, you’ll work alongside your team to prepare seared-to-order Butter Burgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked — in our kitchen, the details matter, and you’ll be one of the talented people who ensure every meal we serve is a masterpiece.

• Prepare seared-to-order Butter Burgers® and other guest favorites with speed, accuracy, and care.
• Move quickly and work as a team in a fast-paced kitchen environment.
• Attend to every detail, from a perfectly buttered bun to a properly cooked Cheese Curd.
• Keep the kitchen clean, organized, and running smoothly during peak hours.
• Ensure every meal that leaves the kitchen is a masterpiece guests can count on.

• A genuine smile!
• Good communication skills.
• Dependability.

• Competitive wages based on experience.
• On-the-job training.
• Free uniforms.
• Meal discounts.
• Career opportunities.
• Paid time off and insurance benefits for eligible team members.
• And much, much more!

We’ve made it our commitment that any guest who chooses Culver’s leaves happy — and that means creating a great experience for you too. If you’re ready to bring skill, focus, and heart to a high-performance kitchen, it’s time to build your career with Culver’s.

We’re not just hiring kitchen staff, we’re building a team of Back of House Crew Members who define what quality looks like.

• Paid time off
• Health insurance
• Dental insurance
• Vision insurance
• 401(k)
• Employee discount
• Paid training

Culver’s (the “Company”) is an equal opportunity employer. We are committed to our policy of providing equal employment opportunity to employees and job applicants in a manner consistent with applicable laws and regulations, including federal laws prohibiting employment discrimination on the basis of race, color, creed, national origin, sex, age, disability, or genetic information.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving Butter Burgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a Butter Burger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.