Chef/Culinary Instructor, Oklahoma , OK
Listed on 2025-12-31
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Education / Teaching
Culinary
- Chef/Culinary Instructor, Oklahoma City, OK
Manage your own calendar and accept bookings that work for your schedule.
High Earnings
Boost your earnings or replace your full-time job.
Full Support
Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
Chef/Culinary Instructor, Oklahoma City, OKCozymeal, a premier cooking experience platform offering culinary instruction around the world, is looking for Culinary Instructors in Oklahoma City, OK. Oklahoma City features a wide variety of Southwestern favorites and regional comfort food served at casual eateries, rooftop bars and chef-driven restaurants. We are looking for culinary professionals to teach cooking classes in Oklahoma City and share their passion and expertise for food with others.
The Cozymeal platform connects you with new clients while providing tools, marketing and support to succeed as a culinary instructor in Oklahoma City. You can be your own boss, set your own schedule, create unique menus and focus on the subject at hand – cooking! Apply to become a chef instructor in Oklahoma City today.
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos.
Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
- Income potential of up to $12,000/month (some make even more than that!)
- Be your own boss
- Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
- A comprehensive repertoire and ability to offer a variety of cuisines
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