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Cook & Chef Food & Beverage

Executive Chef - Innovative Fine-Dining Leader

Job in Oklahoma City, Oklahoma County, Oklahoma, 73116, USA
Listing for: Coury Hospitality
Full Time position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A luxury hotel chain in Oklahoma City is seeking an experienced Executive Chef to oversee culinary operations in a vibrant and contemporary environment. The ideal candidate will have at least 5 years of high-volume cooking experience and 3 years as an Executive Chef, ensuring quality food preparation and leading a skilled kitchen team while maintaining budgetary goals. This role promises a dynamic atmosphere where creativity and excellence are encouraged, along with competitive compensation and growth opportunities.
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