Vino Volo - Cook

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Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part‑time and full‑time opportunities will find you immersed in a rewarding environment in our award‑winning concepts that have kept travelers coming back year after year.

• Career advancement opportunities
• Fun Work Environment
• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• Online Learning system
• Associate recognition Programs
• Merchandise and dining discounts

• Working for Vino Volo (a Paradies Lagardère Company) provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
• As airport travel returns to normalcy in a post‑COVID‑19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
• Exceed First Class Service standards and behavior with every guest, business partner and peers.
• Follow production prep list and keep records accurately. Requisition supplies and equipment as needed.
• Follow recipes and/or product directions for preparing, seasoning, cooking, tasting, and serving food items.
• Practice excellent food safety and sanitation practices.
• Regularly restock all kitchen supplies and food items required for service.
• Assist with ordering and planning food supplies as directed by the supervisor.
• Maintain clean organized work environment that is free of safety hazards.
• Work well in a fast‑paced environment.

Entry level

Full‑time

Management and Manufacturing

Retail and Restaurants