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Executive Sous Chef

Job in Meno, Major County, Oklahoma, 73760, USA
Listing for: BASK
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
Job Description & How to Apply Below
Location: Meno

Apply for the Executive Sous Chef role at BASK
.

OBJECTIVE

Administrative authority responsible and accountable for the food production and presentation to the customers. To supervise the daily food production operations in accordance with standards, guidelines, regulations and organizational policies and procedures and ensure that the customer’s expectations are consistently exceeded at all times that creates a luxury dining experience with maximum fiscal responsibility.

PERSONAL SPECIFICATION Experience
  • 2 years working as an Executive Sous Chef
  • 8 years overall kitchen experience
Education / Training
  • Formal culinary training
  • High school / college diploma
Languages

High level of English, written and oral

Technical Qualifications
  • Computer literate and conversant with Windows, Excel, Microsoft and Realta System.
  • Familiar with maintenance and operating of kitchen equipment.
  • Fire prevention and safety knowledge.
Seniority Level

Mid-Senior level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industries

Hospitality

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