Back of House Team Member
Listed on 2026-10-12
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Restaurant/Food Service
Cook & Chef, Server/Wait Staff, Food & Beverage, Food Runner
Are you looking for a fun, loving work environment where your enthusiasm and dedication truly make a difference? Do you want a job that offers flexible scheduling and opportunities to learn valuable skills in a dynamic team setting?
Join Slim Chickens, a beloved fast-casual brand famous for our delicious, all-natural premium chicken tenderloins and southern-style buttermilk marinade. As a Back of House Team Member, you will be part of a motivated, talented team that values quality and passion, while enjoying employee discounts, paid training, and a flexible schedule.
What You’ll Do- Prepare and cook delicious chicken tenders and other menu items following our time-tested recipes
- Maintain a clean, organized, and safe kitchen environment
- Support the team by restocking supplies and managing inventory
- Work efficiently during busy lunch and dinner shifts to ensure timely orders
- Follow food safety and sanitation guidelines at all times
- Motivated and hardworking individuals with a strong work ethic
- Ability to thrive in a fast-paced, team-oriented environment
- Enthusiastic attitude with a willingness to learn and grow
- Flexibility to work various shifts including weekends, days, and nights
- Attention to detail and commitment to quality food preparation
- Be part of one of the 25 fastest-growing fast casual brands nationwide
- Enjoy a fun, loving team atmosphere where your contributions matter
- Gain hands-on experience and grow your skills in a dynamic kitchen setting
- Receive paid training and employee discounts to make your work rewarding
- Work on-site with a supportive and enthusiastic team
Location:
Overland Park 9001 W 135th St, Overland Park, KS 66221, USA
We use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk
Store #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we’re celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it’s just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots.
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