More jobs:
Barista
Job in
Old Bridge, Middlesex County, New Jersey, 08857, USA
Listed on 2026-01-01
Listing for:
Jersey Mike's Subs
Full Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Barista -
Retail
Job Description & How to Apply Below
Join as a Barista at Jersey Mike's Subs
.
Gregory's Coffee is a family‑run company that puts people first. Joining our team means becoming part of a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregory's is the company for you.
Responsibilities- Responsible for learning and maintaining company standards and protocols.
- Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program.
- Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to brew those coffees.
- Operates coffee brewing equipment, grinders, scales, timers, water towers, point of sale systems, and mobile payment system.
- Restocks all areas of store including coffee bar and back rooms.
- Performs opening, closing, and mid‑day tasks.
- Responsible for learning and perfecting latte art.
- Assists in maintaining order and cleanliness of the store through sweeping, mopping, cleaning drains, taking out trash, surface cleaning, and dishes.
- Provides guests with a memorable experience.
- Responsible for taking guest orders and ensuring a complete and accurate order.
- Resolves guest complaints with tact and professionalism or alerts attending leader on staff to assist.
- Responsible for receiving and signing for orders from suppliers.
- Receives deliveries and checks for quality of items delivered as well as accuracy of delivery based on invoice.
- Responsible for taking and recording temperatures as required.
- Responsible for working in a high‑volume environment where efficiency, service, and quality must be maintained - crafts each drink with care.
- Maintains health department standards within the store.
- Keeps store clean, stocked, and organized including pastry case, condiment station, merchandiser, grab‑and‑go refrigerator, bathroom, and walk‑in refrigerator.
- Abides by the employee dress code protocol.
- Displays a positive attitude, passion for coffee, and believes each drink brings value to the customer.
- To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Language Ability:
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; write routine reports and correspondence; speak effectively before groups of customers or employees of the organization. - Math Ability:
Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume; apply concepts of basic algebra and geometry. - Reasoning Ability:
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form; solve problems involving several concrete variables in standardized situations. - Computer
Skills:
Knowledge of Square point of sale system and Time station software. - Certificates and Licenses:
Department of Health and Mental Hygiene certificate preferred. - Knowledge, Skills, and Other Abilities:
Time management skills; oral and written communication skills; professionalism skills; ability to keep a basic level of hygiene; ability to compromise and collaborate with others. - Physical Demands:
Regularly required to stand, walk, use hands, reach with hands and arms, talk or hear, and taste or smell; frequently required to climb, balance, stoop, kneel, crouch, or crawl; occasionally required to sit; must regularly lift and/or move up to 25 pounds. - Work Environment:
Regular exposure to work near moving mechanical parts; frequent exposure to wet or humid conditions; occasional exposure to high, precarious places, risk of electrical shock, and vibration; noise level usually moderate.
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