Market Grille Department Leader
Listed on 2026-10-15
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Management
Hotel Management
Hy-Vee in Omaha seeks a Market Grille Department Manager to lead daily operations of the Market Grille. You will oversee staff, manage dining room service, control costs, and ensure food safety and guest satisfaction.
Responsibilities include hiring and scheduling, budgeting, promoting department standards, and collaborating with chefs to optimize provisioning and marketing initiatives.
This posting is for the Market Grille Department Leader role at Hy-Vee, Inc., based in Omaha, NE, United States.
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We are looking to fill the Market Grille Department Leader position at Hy-Vee, Inc. in Omaha, NE, United States.
The Market Grille Department Leader role at Hy-Vee, Inc. is now open for applications in Omaha, NE, United States.
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