Director- Front of House
Listed on 2026-10-08
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Catering
- Front of House
Are you passionate about creating a warm and welcoming environment for guests? Do you thrive in a fast-paced and dynamic work setting?
Join Chick-fil-A at 156th & Maple, where you'll be a key member of the leadership team that champions our culture and ensures operational excellence. As a Director, you'll collaborate closely with the Operator to establish systems for delivering exceptional guest experiences, fostering a positive staff environment, and serving delicious food. This is an operational opportunity with 90% of your time in operations and 10% working on strategy.
Required hours of availability would be Monday-Saturday, restaurant open to close, with 40-45 hours worked per week. Keeping in step with company history, all Leaders have Sunday and an additional day off per week.
Role Responsibilities Leadership Focus- High Integrity
- Relentless in the pursuit of excellence
- Servant leader
- Positive Attitude- with guests and team members
- Coachable
- Collaborative
- Driven, results-oriented
- Previous experience in an Operational and Leadership Role
- Food service experience preferred
- Track record of business results
- Ability to work 40 hours a week with complete open availability
- Anticipated 5 to 10 overtime hours available weekly
- Flexibility with role responsibilities as the business grows
- Vacation PTO
- Health, Dental, and Vision insurance with Operator contributions
- Partial Allowance for gym membership, work attire and cellphone
- Scholarships
- Flexible work schedule with Sundays off
- Positive and Fun Environment
- Direct mentorship and leadership development from Owner/Operator
Working at a Chick-fil-A® restaurant is more than a job - its an opportunity to grow personally and professionally, to give back to your local community, and serve alongside friends as you show genuine hospitality to guests in Northwest Omaha. Chick-fil-A at 156th & Maple is locally owned and operated by Grahm Talbitzer who has a passion for the development and mentoring of staff along with giving back to a community that he cares deeply for.
Come join an amazing organization that focuses on having fun while showing guests genuine hospitality every day.
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