Cashier Part Time

Starting Date: Immediately

Location: Central High School

5.5 scheduled hours per day; 8:00 a.m. to 2:00 p.m. , Work August through May when students are in session.

Position

Purpose:

The Cashier position is responsible for the collection of money, accounting of customers and types of meals served, and the maintenance of accurate daily records. Cashiers must interact with students, staff, and coworkers in a courteous, professional manner. When not cashiering, a person in this position performs all duties of a Kitchen Assistant and assists with the dish machine and manual dishwashing.

• Annual uniform allowance and complimentary shift meal

Knowledge, Skills, and Abilities:

• High School diploma or equivalent required.
• Previous food service experience preferred; food preparation experience to include cashier experience.
• Must demonstrate excellent attendance and work record.
• Practical working knowledge of food safety practices and procedures.
• Skill in safe food handling.
• Skill in customer relations and service recovery.
• Ability to apply basic arithmetic calculations using units of American money, weight measurements, volume, and distance.
• Ability to maintain current Douglas County Food Handler’s Certification.
• Sensitivity and ability to interact with students, co-workers, teachers, administrators, other staff, and parents of other cultures and backgrounds.
• The skills pertinent to positive human relationships and to working effectively with all staff, students, parents, administrators, and the community.
• Excellent organizational skills, demonstrated ability to handle multiple projects with strong attention to detail.
• Knowledge of OPS’s mission, purpose, goals, and the role of every employee in achieving each of them.
• Assist with the cleaning and sanitization of all large and small equipment, service utensils, and