Executive Chef: Lead, Mentor & Kitchen
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Restaurant Manager, Catering, Food & Beverage
Gecko Hospitality (Corporate) seeks an Executive Chef to lead back-of-house operations for a high-volume restaurant in Omaha. You will coach and develop the kitchen team, ensure food quality, safety, and maintain a clean, organized kitchen while remaining calm under pressure.
You will mentor staff, manage inventories, hire back-of-house personnel, and coordinate with managers to reach staffing and financial goals. This role offers growth opportunities within our expanding portfolio.
We would love to welcome a new Executive Chef:
Lead, Mentor & High-Volume Kitchen to our organisation in Omaha, NE, United States.
The advertised compensation is 70..
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Executive Chef:
Lead, Mentor & High-Volume Kitchen role in the description above.
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