Food Safety Auditor - Management Systems
Job Description & How to Apply Below
22000 standards.
You will perform assessments that lead to certification and maintain strong client relationships through insightful reporting.
Your role requires expertise in third-party auditing and knowledge of various food sectors. Ideal candidates will excel in client service after assessments are completed.
Key Responsibilities:
• Carry out assessments and recommend certification based on findings
• Develop strong relationships with clients for ongoing engagement
• Document and report assessment outcomes accurately
• Conduct audits in compliance with ISO standards
• Travel regularly to conduct client site audits
Requirements:
• GFSI Lead auditor certification essential
• At least 3 years in the food-chain-related industry
• Strong command of Microsoft Office applications
• Effective verbal and written communication skills
• Degree in microbiology, chemistry, or food science
Apply your auditing knowledge and enhance food security through this dynamic role.
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