Quality Assurance Specialist - Food Production

Our client, a reputable food production company, is seeking a diligent Quality Assurance Specialist to ensure the highest standards of product quality and safety are maintained. This position operates on a hybrid basis, requiring essential on-site presence for audits, inspections, and team collaboration in Upington, Northern Cape, ZA , complemented by remote work for data analysis, reporting, and documentation. The role involves developing, implementing, and monitoring quality management systems, ensuring compliance with all relevant food safety regulations and certifications.

You will play a crucial role in safeguarding brand reputation and consumer trust by guaranteeing product integrity from raw materials to finished goods. We are looking for a detail-oriented professional with a strong background in food science and quality assurance methodologies.

• Develop, implement, and manage the company's Quality Assurance (QA) programs.
• Ensure compliance with food safety standards (e.g., HACCP, ISO 22000, GMP).
• Conduct regular internal audits of production processes, facilities, and documentation.
• Monitor product quality throughout the production cycle, from raw material inspection to finished product release.
• Investigate quality deviations, customer complaints, and non-conformances, implementing corrective and preventative actions (CAPA).
• Analyze quality data and generate reports to track performance and identify trends.
• Collaborate with R&D, Production, and Operations teams to ensure product quality and safety.
• Train staff on quality assurance procedures and food safety best practices.
• Stay updated on regulatory requirements and industry best practices in food quality and safety.
• Manage remote documentation and reporting requirements for QA activities.

• Bachelor's degree in Food Science, Microbiology, Chemistry, or a related field.
• Proven experience in Quality Assurance within the food production industry.
• In-depth knowledge of food safety management systems (HACCP, ISO 22000, GMP).
• Experience with internal auditing and CAPA processes.
• Strong analytical and problem-solving skills.
• Excellent documentation and report-writing abilities.
• Good communication and interpersonal skills, with the ability to collaborate effectively.
• Familiarity with regulatory requirements for food products.
• Ability to work independently and manage tasks effectively in both on-site and remote settings.
• Proficiency in using QA software and standard office applications.

Our client offers a competitive salary, opportunities for professional growth, and a comprehensive benefits package including medical insurance, retirement savings options, and paid time off. This hybrid role provides the benefit of both on-site collaboration and remote flexibility. You will be part of a dedicated quality team contributing to the production of high-quality food products in Upington, Northern Cape, ZA. The company fosters a culture of quality, safety, and continuous improvement, offering a rewarding work environment and career development prospects.