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Lead Sous Chef: Creative Menu & Kitchen Leadership

Remote / Online - Candidates ideally in
Al Wakrah, Al Wakrah, Qatar
Listing for: AccorHotel
Full Time, Remote/Work from Home position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below
A luxury hotel chain in Al Wakrah is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations. The role demands strong leadership abilities and culinary skills to ensure high standards of food quality and safety. The ideal candidate has a culinary degree and at least 5 years of experience in a professional kitchen, with a preference for candidates from high-end restaurants or luxury hotels.

This full-time position does not offer remote work, emphasizing a commitment to exceptional dining experiences.
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