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Remote Luxury Sous Chef — Sustainable Kitchen Leadership

Remote / Online - Candidates ideally in
Musandam Governorate, Oman
Listing for: IHG Hotels & Resorts
Remote/Work from Home position
Listed on 2026-06-20
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 15000 - 20000 OMR Yearly OMR 15000.00 20000.00 YEAR
Job Description & How to Apply Below

IHG Hotels & Resorts in Oman, Musandam Governorate is seeking a Sous Chef to support the Executive Chef in running an efficient kitchen. This role prioritizes the enhancement of culinary experiences while ensuring adherence to health and safety regulations.

The ideal candidate has 5+ years of kitchen experience and a hospitality diploma. Excellent English communication and the ability to thrive in a multicultural environment are essential.

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